Rice Pudding (Crockpot Style)
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Description
From the (persistently unpublished) Ghetto Gourmet Cookbook
Ingredients
- 1 tablespoon Cinnamon
- 2 cups Water
- 1 cup Rice (White, uncooked)
- 1 cup Milk
- .25 cups Dried Fruit (Unspecified)
- 1 teaspoon Ginger
Cooking Instructions
Put rice and water into crockpot, and set it on high. Go write a paper; this takes a while. When the rice is squishy, can be molded into lumps, and all the water is gone, add the milk, fruit, and seasoning. Cook until the fruit rehydrates.
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